PLEASE READ ALL DETAILS BELOW!

Class Overview:

Learn the Elle + Emma’s method for creating luxury floral cakes in an intimate class setting using proven techniques for creating stunning cakes that our clients have come to love.

With your time investment of 4.5 hours, you will learn to:

• Make our signature vanilla bean Swiss Meringue buttercream

• Level, fill, and stack cake layers

• Properly structure cakes

• Plan cake designs

• Prep florals + design a stunning arrangement

• Achieve a clean finish + sharp edges

• Package your cakes beautifully and securely

Whether you desire to improve your skills as an emerging cake artist or would like to continue adding to your wheelhouse as a seasoned baker and artist, this class is for you. There will be a live demonstration of each step of the process as well as one-to-one coaching throughout the class.

Each student will:

• Receive a PDF of the Swiss Meringue buttercream recipe and method

• Receive a PDF of notes and FAQs from each module of the class

• Be able to take home their fully decorated and packaged cake

Dates, Times, and Scheduling:

• Private classes are held Tuesday - Saturday, 9am - 6pm (with the exception of holidays and unavailable dates). All materials are provided for the class.

• Schedule your class by clicking the Calendly pop-up.

Class will be held near Laurel, Maryland. Location information will be provided after your purchase.

THERE WILL BE NO REFUNDS ISSUED FOR ANY REASON